Don Maximiano Errazuriz founded Vina Errazuriz in 1870 in the Valle de Aconcagua, 100 kms north of the capital city, Santiago.
Chile is a land of soaring Andes mountains, a mild Mediterranean climate, and fine wines. From the premium wine producing regions of Chile come the best grapes, and it is here that Vina Errazuriz has been producing the highest quality Chilean wines for more than 130 years. Don Maximiano Errazuriz founded Vina Errazuriz in 1870 in the Valle de Aconcagua, 100 kms north of the capital city, Santiago. Recognizing that this valley, with its cool, rainy winters, hot, dry summers and moist Pacific Ocean breezes, was ideal for growing grapes, Don Maximiano sent for the finest clones from France and with tenacity and perseverance transformed this barren land into a world-class vineyard. Today, the tradition of quality lives on with Don Maximiano’s descendant, Eduardo Chadwick. Eduardo is the fifth generation of his family to be involved in the wine business. Eduardo has overseen the modernisation of the winemaking technology at this historic estate while maintaining a distinct identity for its wines. Dedicated to producing estate grown wines of superior quality, Errazuriz has built a reputation as the “Best of Chile”. Errazuriz’s philosophy is best expressed by Don Maximiano who said, “From the best land, the best wine.” As an estate winery, Vina Errazuriz strives to produce the finest wines by controlling every stage of the winemaking process, from grape growing in the Aconcagua, Casablanca and Curico valleys, to winemaking with the most natural techniques. An emphasis is placed on the delicate handling of the wines, with the aim of producing wines with elegance and complexity. It is his dynamism and passion for wine that has made Errazuriz such an internationally respected producer of quality wines.
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